Saturday, October 24, 2015

Cabacui: Cultural Considerations | Planting Guidelines | Where to Buy | More

Cabacui: Cultural Considerations | Planting Guidelines | Where to Buy | More

Here is another open source guide to delicious food you can grow yourself but can’t buy in the grocery store: "Endemic to Brazil, cabacui is a wild or semi-domesticated monotypic vine in the Cucurbitaceae. It produces globular green fruits resembling small watermelon, with juicy tart yellow flesh, and grows in the cerrado ecosystem with a pronounced hot dry season; experimental at the One Community site. The species is threatened with habitat loss.” Pictures, cultural considerations, planting guidelines, and a couple places to purchase are included. 

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